Bagel Everything GF

Bagel Everything GF

$6.00
Sale price  $6.00 Regular price 
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Bagel Everything GF

Bagel Everything GF

$6.00
Sale price  $6.00 Regular price 

Classic style bagels in two varieties with all the bagel taste and no gluten (4pk)

INGREDIENTS: Our Daily Bread Flour( organic sorghum flour, tapioca starch, organic buckwheat flour, organic brown rice flour, organic garbanzo flour, potato starch, sea salt, xanthan gum). water, egg whites, apple cider vinEverything Bagels- Gluten Freeegar, organic canola oil , sugar, yeast, salt.

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  • 5 stars: 2 (25%)
  • 4 stars: 3 (38%)
  • 3 stars: 1 (13%)
  • 2 stars: 1 (13%)
  • 1 star: 1 (13%)
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Anonymous

The everything toppings were burnt. This was my first time order and I didn't realize they were burnt until I ate a few and then finally showed my husband - we split a bagel sandwich and he agreed they tasted burnt. Our bagels did not look like the photos online. I submitted a request to customer service but did not hear back, unfortunately. I liked the texture though.

A
Anonymous

Too much like dense bread. As a Jew, I know bagels!

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Ian MacLean

First a general credibility statement: My family has been a customer for several years. Before we became a customer we tried many other options - supermarket GF breads and bagels (including whole paycheck), other GF bakeries and farmers markets and one-offs. The Gluten Free Bakery at Our Daily Bread in Chatham makes the best GF breads and bagels we have found. We are big fans. Thank you!
Second, the GF Everything Bagel: Yes the toppings can and will burn in a toaster or toaster oven that does not have a bagel option. Use a broiler if you don't have that option on your other appliances. And, speaking from making this coffee deprived goof on occasion, make sure you put the bagel in the toaster the right way so only the cut sides of the bagel get toasted. Oy vey.

A
Anonymous

We LOVE everything from your bakery...the seeded loafs, the hamburger buns...but the everything bagel is a big miss. We actually pitched them - which was saying a lot since they are so much to ship. Modern Bagels has the GF bagels down - but their bread can't compare to yours.

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Nancy K

Finally. Ever since my severe wheat allergy kicked in two years ago, I’ve been lamenting the absence of, among others, bagels. I’ve tried other brands, once. I just keep these in the freezer, pop one in the toaster, and, yum 😋 This one is a keeper!

S
Sally Hollis

Very good as toasted with cream cheese on it. Would order again

S
Sally Hollis

Very good as toasted with cream cheese on it. Would order again

s
suzanne b.

everything but the gluten! love it. definitely become my go-to bagel.